Last edited by Meztinos
Saturday, November 21, 2020 | History

4 edition of New receipts for cooking found in the catalog.

New receipts for cooking

Leslie, Eliza

New receipts for cooking

comprising all the new and approved methods for preparing all kinds of soups, fish, oysters ... with lists of articles in season suited to go together for breakfasts, dinners, and suppers ... and much useful and valuable information on all subjects whatever connected with general housewifery

by Leslie, Eliza

  • 131 Want to read
  • 21 Currently reading

Published by T.B. Peterson in Philadelphia .
Written in English

    Subjects:
  • Cookery, American

  • Edition Notes

    Other titlesMiss Leslie"s new receipts for cooking
    StatementBy Miss Leslie.
    ContributionsKatherine Golden Bitting Collection on Gastronomy (Library of Congress), Elizabeth Robins Pennell Collection (Library of Congress)
    Classifications
    LC ClassificationsTX715 .L643
    The Physical Object
    Pagination520, 33 p. ;
    Number of Pages520
    ID Numbers
    Open LibraryOL6999564M
    LC Control Number08023648


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